This lemon meringue cake is a showstopper dessert that's sure to impress. The recipe combines the tartness of fresh lemons with the sweetness of meringue to create a mouthwatering dessert. The cake is made with a lemon-infused batter and then topped with a layer of lemon curd. It's then covered with a fluffy meringue and baked until golden brown. This cake is perfect for special occasions or as a dessert after a fancy dinner.
