This classic lemon cake recipe is perfect for any occasion. The cake is light, fluffy, and bursting with lemon flavor. The recipe calls for simple ingredients like flour, sugar, eggs, butter, and of course, fresh lemon juice and zest. The cake is easy to make and can be served as is or with a dollop of whipped cream or a dusting of powdered sugar. It's a crowd-pleaser and sure to be a hit at any gathering.
