A pork and vegetable stir-fry is a quick and healthy meal that is packed with flavor. Thinly sliced pork is stir-fried with a colorful mix of vegetables, such as bell peppers, broccoli, and carrots. The dish is seasoned with a blend of soy sauce, ginger, garlic, and other seasonings. Serve it over rice or noodles for a satisfying and nutritious meal.