For those following a vegan diet, the vegan egg roll is a fantastic choice. It is made with a plant-based wrapper and filled with a variety of vegetables like cabbage, carrots, mushrooms, and tofu. The vegan egg roll is a flavorful and satisfying option that can be enjoyed by vegans and non-vegans alike. Serve it with a soy-based dipping sauce or a spicy peanut sauce for a burst of flavors.