Garlic Rasam is a flavorful and aromatic soup made with garlic, tamarind, and spices. It is a popular dish in Tamil Nadu, known for its strong flavors and health benefits. Garlic is believed to have medicinal properties and is known for its immune-boosting properties. This rasam is usually served with rice and papad or can be enjoyed as a soup. The strong aroma of garlic and the tangy flavors of tamarind make this rasam a must-try.
