La Panadería Celiaca is a dedicated gluten-free bakery located in Santiago de Cuba. This bakery is committed to providing safe and delicious gluten-free products for individuals with celiac disease or gluten intolerance. They offer a diverse range of gluten-free bread, pastries, and cakes, all made with carefully selected ingredients. La Panadería Celiaca takes pride in their attention to detail and ensures that their products are free from cross-contamination. Whether you're in need of a gluten-free sandwich bread or a special occasion cake, La Panadería Celiaca has a wide selection to choose from.