This passion fruit cake is a perfect balance of sweet and tangy flavors. The cake is made with passion fruit puree, giving it a tropical twist. The cream cheese frosting complements the tanginess of the passion fruit, making it a delicious dessert. To make the cake, you will need flour, sugar, eggs, butter, passion fruit puree, and baking powder. The frosting is made with cream cheese, butter, powdered sugar, and vanilla extract. This cake is perfect for any occasion, and it's sure to impress your guests.
