Korean Cooking Favorites is a cookbook that highlights some of the most beloved Korean dishes. Written by Hyegyoung K. Ford, a Korean-American chef and food blogger, this book features a variety of recipes for popular Korean dishes, including a selection of banchan. From tangy kimchi to flavorful barbecue and comforting bibimbap, the cookbook offers a diverse range of recipes that capture the essence of Korean cuisine. With its easy-to-follow instructions and helpful cooking tips, Korean Cooking Favorites is a great resource for both beginners and experienced cooks.
