Pork satay is a popular street food in Southeast Asia, featuring skewered and grilled pork that's been marinated in a flavorful mixture of spices and herbs. The pork is typically seasoned with a combination of soy sauce, ginger, garlic, lemongrass, and turmeric, then threaded onto bamboo skewers and grilled until it's cooked through and slightly charred. It's often served with a peanut sauce for dipping, along with a side of cucumber salad or steamed rice. Pork satay is a delicious and satisfying dish that's perfect for summer barbecues or as an appetizer for a party.