If you're looking for a quick and easy recipe for scallion pancakes, look no further! These delicious pancakes can be made with just a few simple ingredients. Start by making a dough with flour, water, and a pinch of salt. Knead the dough until it becomes smooth and elastic. Let it rest for a while, then roll it out into a thin circle. Sprinkle chopped scallions evenly over the dough, then roll it up tightly. Flatten the rolled dough and pan-fry it until both sides are golden brown and crispy. Serve the scallion pancakes hot with your favorite dipping sauce. This recipe is perfect for beginners and can be made in no time!
