Scallion pancakes, also known as Cong You Bing, are a popular Chinese street food. These savory pancakes are made with a simple dough that is rolled out and filled with chopped scallions. The dough is then folded and rolled again to create layers, resulting in a crispy and flaky texture. Scallion pancakes are typically pan-fried until golden brown and served hot. They can be enjoyed on their own or paired with a dipping sauce. The combination of the crispy exterior and the fragrant scallions makes these pancakes incredibly delicious. They are perfect for breakfast, lunch, or as a snack. Give this recipe a try and enjoy the authentic flavors of Chinese cuisine!
