This pork tenderloin recipe is a delicious combination of savory and sweet flavors. The tenderloin is seasoned with a blend of spices, then seared until golden brown. It is then roasted in the oven with sliced apples, onions, and a drizzle of maple syrup. The result is a tender and juicy pork tenderloin with a caramelized apple and onion topping. Serve with roasted vegetables and a side of mashed sweet potatoes for a comforting and flavorful meal.
