General Tso's Chicken is a popular Chinese-American dish that features crispy chicken pieces coated in a sweet and tangy sauce. The chicken is first marinated in a mixture of soy sauce, ginger, and garlic, then coated in cornstarch and deep-fried until crispy. The sauce is made from a combination of soy sauce, vinegar, sugar, and chili peppers, giving it a perfect balance of flavors. This dish is often served with steamed rice and garnished with green onions.