Red velvet cupcakes are not only delicious but also visually stunning. The vibrant red color makes them a showstopper at any event. The recipe includes ingredients like flour, cocoa powder, sugar, butter, eggs, buttermilk, vinegar, vanilla extract, and red food coloring. The cupcakes are baked until they are moist and velvety, and then topped with a tangy cream cheese frosting. These cupcakes are perfect for special occasions like Valentine's Day or Christmas, but they are also great for any time you want to indulge in a little luxury.