Experience the divine flavors of Ancient Greek sweets with this captivating cookbook. Inspired by the culinary traditions of the gods, this book offers a collection of recipes that will transport you to Mount Olympus. From the heavenly honey and nut-filled pastries known as theoi melitini to the ambrosia-infused semolina cake called theoi halvas, each recipe is a divine indulgence. With easy-to-follow instructions and stunning photographs, this cookbook allows you to recreate the flavors of the gods in your own kitchen.
