Beef and vegetable skewers are a delicious and healthy option for grilling. The ground beef is seasoned with herbs and spices, then formed into meatballs and threaded onto skewers with a variety of colorful vegetables, such as bell peppers, onions, and cherry tomatoes. Grill the skewers until the beef is cooked through and the vegetables are tender. Serve these flavorful skewers with a side of rice or a fresh salad for a complete meal.