Sticky toffee pudding is a classic British dessert that can be prepared using a food processor. Blend together dates, butter, sugar, eggs, and flour in the food processor until smooth. Pour the batter into a greased baking dish and bake until the pudding is set. Meanwhile, make the toffee sauce by combining butter, sugar, and cream in a saucepan. Serve the warm pudding with the luscious toffee sauce for a truly indulgent treat.
