Chicken feet, also known as Fengzhua, may sound unusual to some, but they are a popular dim sum delicacy. The chicken feet are marinated in a flavorful sauce, then steamed until tender and gelatinous. The result is a dish with a unique texture and rich flavor. Eating chicken feet requires some skill, as you need to nibble the tender meat off the bones. It's definitely a surprising dim sum dish to try.
