Turnip cake, also known as Lo Bak Go, is a savory dim sum dish that will surprise your taste buds. Grated turnips are mixed with rice flour, Chinese sausage, dried shrimp, and seasonings, then steamed until firm. The cake is then pan-fried until crispy on the outside, creating a delicious contrast of textures. Serve it with soy sauce for a flavorful and satisfying dim sum experience.
