Brighten up your day with a refreshing lemon blueberry cake. This recipe combines the tangy flavors of lemon with the sweetness of blueberries for a delightful treat. The cake is infused with lemon zest and juice, giving it a burst of citrusy flavor. Fresh blueberries are folded into the batter, adding a burst of sweetness and a pop of color. Top the cake with a lemon glaze and garnish with fresh blueberries for a beautiful presentation. This cake is perfect for spring or summer gatherings, and it pairs well with a cup of tea or coffee.
