Scallion pancakes, also known as Cong You Bing, are a popular Chinese street food. These savory pancakes are made with a simple dough that is rolled out and filled with chopped scallions. The dough is then folded and rolled again to create layers, resulting in a crispy and flaky texture. Scallion pancakes are typically pan-fried until golden brown and served hot. They are often enjoyed as a breakfast dish or as a snack throughout the day. The combination of the crispy exterior and the fragrant scallions makes these pancakes incredibly delicious. They can be served plain or with a dipping sauce, such as soy sauce or vinegar. Scallion pancakes are easy to make at home and can be customized with additional ingredients like sesame oil or minced garlic. They are a great way to enjoy the flavors of Chinese cuisine in the comfort of your own kitchen.
