If your child loves banana splits, they will adore this banana split cake for their birthday. Start by baking a layer of chocolate cake and letting it cool. Slice bananas and arrange them on top of the cake layer. Spread a layer of strawberry jam or preserves over the bananas. Whip up some fresh cream and spread it over the jam layer. Top the cake with crushed pineapple, chopped nuts, and maraschino cherries. Drizzle chocolate sauce and caramel sauce over the entire cake for the finishing touch. This cake is a delicious twist on a classic dessert.
