Peking Duck is a famous meat dish in Shanghai. It is a traditional Chinese dish that originated in Beijing but is widely enjoyed in Shanghai as well. The dish features a whole roasted duck that is cooked until the skin is crispy and the meat is tender. The duck is typically served with thin pancakes, scallions, and hoisin sauce. The combination of the crispy skin, succulent meat, and flavorful accompaniments make Peking Duck a must-try meat dish in Shanghai.
