For a healthy twist on the classic beef with green peppers recipe, try making a stir-fry with quinoa. This dish is packed with protein, fiber, and essential nutrients, making it a nutritious and satisfying meal. To make this stir-fry, start by cooking quinoa according to the package instructions. While the quinoa is cooking, thinly slice beef and green peppers. Next, heat some oil in a large skillet or wok over medium-high heat. Add the beef and stir-fry until it is browned and cooked through. Remove the beef from the skillet and set it aside. In the same skillet, add more oil if needed and stir-fry the green peppers until they are slightly softened but still crisp. Return the beef to the skillet and toss it with the peppers. To add flavor to the dish, you can season it with a combination of soy sauce, garlic, ginger, and a drizzle of sesame oil. Stir-fry everything together for a few more minutes until the beef and peppers are well-coated with the sauce. Serve the beef ... Leer más
