This garlic butter shrimp pasta is a quick and easy dinner recipe that is bursting with flavor. Succulent shrimp are cooked in a garlic butter sauce and tossed with al dente pasta. The dish is then finished off with a sprinkle of Parmesan cheese and fresh parsley. The combination of garlic, butter, and shrimp creates a rich and savory sauce that coats every strand of pasta. This recipe is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen.
