Greek Lamb Gyros are a delicious and flavorful dish that will transport you straight to the streets of Greece. Made with tender marinated lamb, fresh vegetables, and a creamy tzatziki sauce, these gyros are a perfect balance of savory and refreshing flavors. Ingredients: - 1.5 pounds of boneless lamb shoulder, thinly sliced - 4 cloves of garlic, minced - 2 tablespoons of olive oil - 2 tablespoons of lemon juice - 1 tablespoon of dried oregano - 1 teaspoon of ground cumin - Salt and pepper to taste - Pita bread or flatbread For the Tzatziki Sauce: - 1 cup of Greek yogurt - 1 cucumber, grated and squeezed to remove excess moisture - 2 cloves of garlic, minced - 1 tablespoon of lemon juice - 1 tablespoon of fresh dill, chopped - Salt and pepper to taste Instructions: 1. In a bowl, combine the minced garlic, olive oil, lemon juice, dried oregano, ground cumin, salt, and pepper. Mix well. 2. Add the sliced lamb to the marinade and toss to coat. Let it marinate for at least 1 ho... Leer más
