Classic Egg Rolls, also known as Jiāndàn juǎn in Chinese, are a popular appetizer or snack made with a crispy outer shell and a flavorful filling. This Thermomix recipe will guide you through the process of making these delicious egg rolls at home. The filling typically consists of ground pork, cabbage, carrots, and various seasonings, which are stir-fried and then wrapped in a thin egg roll wrapper. The Thermomix makes the process even easier by helping you chop and mix the ingredients effortlessly. Once the egg rolls are assembled, they are deep-fried until golden and crispy. Serve them with a dipping sauce of your choice, such as sweet and sour sauce or soy sauce. These homemade egg rolls are perfect for parties, potlucks, or as a tasty snack any time of the day.
