Fried Sesame Balls, also known as Jin Deui, are a popular sweet dim sum dessert. These golden brown balls are made from glutinous rice flour dough filled with sweet fillings such as red bean paste, lotus seed paste, or black sesame paste. The balls are then rolled in sesame seeds and deep-fried until they become crispy on the outside. The texture of the sesame balls is chewy and slightly sticky, while the filling is sweet and flavorful. Fried Sesame Balls are often enjoyed as a sweet ending to a dim sum meal or as a snack on their own.
