This angel food cake is a light and fluffy dessert that is perfect for those who are looking for a healthier dessert option. The cake is made with egg whites, coconut sugar, and coconut flour, and is flavored with pineapple juice and zest. The cake is topped with a sweet and tangy pineapple glaze, and toasted coconut flakes. This cake is a delicious and guilt-free dessert that is perfect for any occasion.
