Charro beans, also known as cowboy beans, are a traditional Mexican dish that is hearty, flavorful, and perfect for any occasion. This recipe will guide you through the process of making delicious charro beans from scratch. Here are the ingredients you will need: - 2 cups pinto beans - 6 cups water - 1 onion, diced - 4 cloves garlic, minced - 1 jalapeno pepper, seeded and diced - 4 slices bacon, chopped - 1 tomato, diced - 1 teaspoon cumin - 1 teaspoon chili powder - Salt and pepper to taste To begin, rinse the pinto beans under cold water and remove any debris. Then, place the beans in a large pot and cover them with water. Let them soak overnight or for at least 8 hours. After soaking, drain the beans and return them to the pot. Add 6 cups of fresh water, diced onion, minced garlic, diced jalapeno pepper, and chopped bacon. Bring the mixture to a boil over medium-high heat. Once the beans are boiling, reduce the heat to low and let them simmer for about 2 hours, or unti... Leer más
