This recipe for stuffed capsicum features a classic combination of spinach and ricotta cheese. The capsicum is filled with a mixture of cooked spinach, ricotta cheese, onions, garlic, and spices. The filling is creamy, flavorful, and packed with nutrients. These stuffed capsicum are perfect as a vegetarian main dish or as a side dish for a pasta dinner. Serve them with some marinara sauce and a sprinkle of Parmesan cheese for a complete and satisfying meal.