For those who enjoy spicy food and Mexican flavors, this recipe for stuffed capsicum is a must-try. The capsicum is filled with a mixture of cooked ground beef or chicken, black beans, corn, onions, jalapenos, and spices. The filling is then topped with shredded cheese and baked until the capsicum is tender and the cheese is melted and bubbly. These stuffed capsicum are packed with flavor and make a delicious and satisfying meal. Serve them with some guacamole, salsa, and tortilla chips for a complete Mexican feast.