If you love seafood, then you will love this seafood ramen recipe. To make this dish, you will need ramen noodles, seafood broth, soy sauce, garlic, ginger, shrimp, scallops, and green onions. Start by cooking the noodles according to the package instructions. In a separate pot, combine the seafood broth, soy sauce, garlic, and ginger. Bring the mixture to a boil and then reduce the heat to a simmer. Add the shrimp and scallops and let them cook for a few minutes. Once the seafood is cooked, add the cooked noodles to the broth and top with sliced green onions. Enjoy a delicious bowl of seafood ramen!
