This vibrant salad combines roasted beetroot, creamy goat cheese, and crunchy walnuts for a delicious and healthy British recipe. Beetroots are packed with essential nutrients like folate, potassium, and antioxidants. Goat cheese adds a tangy flavor and is lower in fat compared to other cheeses. The walnuts provide a satisfying crunch and are a good source of healthy fats. Tossed with a simple vinaigrette, this salad is a perfect light lunch or side dish.