For a refreshing twist on the traditional Patzaria Salata, try this beet and apple slaw recipe. The combination of sweet beets, crisp apples, and tangy dressing creates a delightful salad that is both healthy and delicious. Here's how you can make it using a food processor: Ingredients: - 4 medium-sized beets - 2 apples (preferably Granny Smith) - 1/4 cup chopped walnuts - 2 tablespoons lemon juice - 2 tablespoons honey - 2 tablespoons olive oil - Salt and pepper to taste Instructions: 1. Start by washing the beets thoroughly and removing any dirt or debris. Trim off the tops and roots of the beets. 2. Place the beets in a pot of boiling water and cook until they are tender. This usually takes about 30-40 minutes, depending on the size of the beets. 3. Once the beets are cooked, remove them from the pot and let them cool. Once they are cool enough to handle, peel off the skin using your hands or a peeler. 4. Using a food processor, shred the beets into thin strips. Place th... Leer más
