If you're looking for easy-to-make Latin American street food recipes, this cookbook is for you. It offers a variety of simple and delicious dishes from Mexico, Peru, Brazil, and other countries. From crispy tostones to refreshing agua fresca, each recipe is designed to be accessible for home cooks of all skill levels. With clear instructions and beautiful photographs, this book will help you bring the vibrant flavors of Latin American street food to your own kitchen.
