Pizza Hut's Vegan Veggie Pizza with Gluten-Free Crust is a flavorful and plant-based option. The gluten-free crust is made with a combination of gluten-free flours, providing a safe and delicious alternative. The pizza is topped with a variety of colorful veggies, such as bell peppers, onions, mushrooms, and tomatoes. These veggies not only add a vibrant and fresh taste but also offer a range of vitamins and minerals. The pizza is also topped with a vegan cheese alternative, which adds a creamy and cheesy flavor. This vegan veggie pizza with gluten-free crust is a great choice for those following a vegan or gluten-free diet.
