Pizza Hut's Margherita Pizza with Whole Wheat Crust is a classic and healthier option. The crust is made with whole wheat flour, which adds fiber and nutrients. The pizza is topped with fresh tomatoes, basil leaves, and a sprinkle of low-fat mozzarella cheese. The fresh tomatoes provide a burst of flavor and are a good source of vitamins A and C. Basil leaves add a fragrant and aromatic taste, while the low-fat mozzarella cheese adds a creamy texture without the excess calories. This Margherita pizza is a great choice for those looking for a lighter and more wholesome option.